Frikandel Roll Chicken
It doesn't get much Dutcher than a Frikandel. And my sixth sense for snacks said there'd be lots of Dutchies who'd jump at a Happy Halal version made from chicken. We roll them in flakey puff pastry and add a curry twist. Because it's all about that extra bit of flavour. Go ahead and pop a few in the oven. Soon everyone will be asking for more.
Pre-baked: remove packaging. Preheat oven to 200°C, then bake Frikandel Rolls for 6-8 minutes Frozen: defrost for 60 minutes. Preheat oven to 240°C then bake at 180°C for 30 minutes; slide open after 10 minutes
Wheat flour, water, vegetable oils (palm, rapeseed, coconut), mechanically separated chicken meat (14.1%), chicken collagen (11.1%), sugar, breadcrumbs (wheat) (whear flour, wheat starch, water, salt, yeast), wheat starch, salt, free-range egg, soy protein, spices (mustard), tomato paste, vinegar, modified corn starch, stabilizers: (E450, E451, E415), emulsifier: (E471), free-range egg yolk, flavors (celery, wheat), flavor enhancer: (E621), dietary acid: (E330), preservatives: (E202, E211), apple juice concentrate, thickener: (E412), paprika concentrate
Nutritional value per 100 g Energy 1323 kJ Energy 318 kcal Fats 21 g - of which saturated fatty acids 10.5 g - of which monounsaturated fatty acids 7.1 g - of which polyunsaturated fatty acids 3.5 g Carbohydrates 24.1 g - of which sugars 3.5 g Fibre 0.8 g Proteins 7.5 g Salt 1.3 g"
Here's how to prepare them
Pre-baked: remove packaging. Preheat oven to 200°C, then bake Frikandel Rolls for 6-8 minutes Frozen: defrost for 60 minutes. Preheat oven to 240°C then bake at 180°C for 30 minutes; slide open after 10 minutes
This is what we use to make them
Wheat flour, water, vegetable oils (palm, rapeseed, coconut), mechanically separated chicken meat (14.1%), chicken collagen (11.1%), sugar, breadcrumbs (wheat) (whear flour, wheat starch, water, salt, yeast), wheat starch, salt, free-range egg, soy protein, spices (mustard), tomato paste, vinegar, modified corn starch, stabilizers: (E450, E451, E415), emulsifier: (E471), free-range egg yolk, flavors (celery, wheat), flavor enhancer: (E621), dietary acid: (E330), preservatives: (E202, E211), apple juice concentrate, thickener: (E412), paprika concentrate
Nutritional value
Nutritional value per 100 g Energy 1323 kJ Energy 318 kcal Fats 21 g - of which saturated fatty acids 10.5 g - of which monounsaturated fatty acids 7.1 g - of which polyunsaturated fatty acids 3.5 g Carbohydrates 24.1 g - of which sugars 3.5 g Fibre 0.8 g Proteins 7.5 g Salt 1.3 g"
